Southern California

Company Overview

Since 1921 FreshPoint Southern California's commitment to excellence has included stringent guidelines to ensure food quality and safety competitive pricing and expert delivery service in climate-controlled trucks. FreshPoint Southern California has been serving some of the finest chefs in the world throughout Southern California. We have a strong tradition of superior quality and service in supplying quality fresh produce perishable products to retail and foodservice customers throughout Southern California.

With over 1500 stocking units in inventory we offer a complete line of fresh fruits and vegetables and an expanded line of cheese and dairy products. We distribute to a diverse base of large and small foodservice operators including five-star resorts hotels, multi-chain hospitals, schools and restaurants. Our mission is to help you succeed and we do that by making produce the very least of your worries.


Our vision is to be North America's leading marketer and distributor of fresh produce.


Our mission is to be our customer's most valued and trusted business partner.


  • We will never compromise our integrity.
  • We will maintain a positive attitude.
  • We will be innovative .
  • We will be safe.
  • We will treat others with respect.
  • We will work as a team.

More Features

You now have options to:

  • Detailed and Summarized Usage Reports
  • Invoice Credit Inquiries
  • Customized Order Guides based on day, sequence & item
  • Detailed Order History
  • Detailed Shopping Cart visualizations
  • Customized & itemized inventory sheets
  • User assignment per department
  • Unlimited e-confirmations

South FLorida:

Around the Rind is the perfect way to plan your cheese plate with a listing of Specialty and Imported Cheeses


The Chef\'s Toy Box is a listing of hot items, market trends and seasonal products.